Simple Oven-baked Pork Chops

So, last week, I was feeling pretty lazy, so I decided that, instead of standing at the stove for forever, I'd just make a few simple things that could go into the oven. I was originally going to post about the cauliflower I made, but the recipe didn't turn out as well as I hoped it would, so instead, I'm sharing the pork chops. They were the best part of the meal anyway. What you need: -shredded cheese -garlic salt -1 egg -pork chops (I had 4) -bread crumbs What you do:

1. Preheat the oven to 350 degrees.
2. Break the egg on a plate or in a bowl and whisk it around a little bit to break up the yolk.
3. In another bowl, mix together a lot of breadcrumbs, a few handfulls of shredded cheese, and the appropriate amount of garlic salt.
4. Take each pork chop, coat it in egg, and then, coat it in your breadcrumb mixture.
5. Place in an oven safe container or on a cookie sheet.
6. Leave them in for 1 hour.
7. Enjoy!